• 4 to 6 pound Kentucky Legend Half Ham
  • 1/2 cup whiskey
  • 1/3 firmly packed cup light brown sugar
  • 2 tablespoons finely grated orange peel
  • 1/4 teaspoon ground allspice
  • 1/8 teaspoon ground cloves
  • Orange slices (thinly sliced)
  • Additional cloves for garnish


  1. Preheat oven to 325 degrees.
  2. On a rack in a roasting pan, roast ham uncovered, for about 20 minutes per pound, or until meat thermometer reads 140 degrees.
  3. While ham is roasting, simmer the brown sugar, whiskey, orange peel, cloves, and allspice over medium low heat for about 15 minutes (until slightly thickened).
  4. Brush the glaze over the ham about 20 minutes before ham is done roasting.
  5. Garnish the ham with orange slices, cloves and serve.

Servings: 6-8

Prep Time: 15

Total Time: 2:20

Recommended for you

(0) comments

Welcome to the discussion.

Keep it Clean. Please avoid obscene, vulgar, lewd, racist or sexually-oriented language.
Don't Threaten. Threats of harming another person will not be tolerated.
Be Truthful. Don't knowingly lie about anyone or anything.
Be Nice. No racism, sexism or any sort of -ism that is degrading to another person.
Be Proactive. Use the 'Report' link on each comment to let us know of abusive posts.
Share with Us. We'd love to hear eyewitness accounts, the history behind an article.