City Kitchen Tomato Jam - WSMV News 4

City Kitchen Tomato Jam

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City Kitchen Tomato Jam
4 cups of fresh quartered roma tomatoes 
2 cups of white sugar
1 lemon 
Toss tomatoes and sugar together in a pot. Halve a lemon and squeeze both sides into pot, careful not to get lemon seeds in the mix
mix together
heat in a sauce pot until sugar melts and the tomatoes cook down into a jammy consistancy
Chill pot in a ice bath to stop sugar from caramelizing 
Enjoy on everything
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