Kentucky Legend's Turkey, Cranberry and Brie Crostini - WSMV News 4

Kentucky Legend's Turkey, Cranberry and Brie Crostini

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Turkey, Cranberry and Brie Crostini

Turkey and Brie cheese are always a winning combination - especially when paired with a sweet-tart flavor for a well-rounded bite.

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Serves: 6 (makes 12)


8 oz Kentucky Legend Quarter Sliced Turkey, cut into 3-inch pieces
12 slices baguette, cut diagonally into 1/2-inch thick slices
2 tbsp olive oil
5 oz Brie cheese, cut into 12 pieces
1/3 cup prepared cranberry sauce
1 tbsp chopped fresh thyme
1. Preheat oven to 375°F and line baking sheet with parchment paper.  Brush one side of baguette slices with oil; bake for 12 to 15 minutes or until golden and toasted.

2. Place a few pieces of turkey and 1 slice of Brie on each slice of baguette. Position oven rack on highest level and preheat oven to broil. Return crostini to oven; broil for 1 to 2 minutes or until cheese is melted and bubbling.

3. Top each crostini with dollop of cranberry sauce and sprinkle of fresh thyme. Serve warm.

Tip: For a spicy variation, stir together 1/4 cup hot red pepper jelly with 1/4 cup cranberry sauce.

Nutrition Facts
Per 2 crostini (1/6 recipe)
Calories 260
Fat 12g
Saturated Fat 4.5g
Cholesterol 40mg
Sodium 730mg
Carbohydrate 24g
Fiber 1g
Sugars 6g
Protein 14g

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