The Loveless Cafe's Best Ever Southern Peach Cobbler - WSMV Channel 4

The Loveless Cafe's Best Ever Southern Peach Cobbler

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The Loveless Cafe's Best Ever Southern Peach Cobbler

Peach filling

Ingredients
2.5 pounds peaches (peeled & sliced)
3/4 cup light brown sugar
1.5 teaspoons pumpkin pie spice
34 teaspoon ginger
1/4 cup corn starch
1 whole orange, zest & juice (remove seeds)

Directions

    Lightly grease a 2 quart oven-proof dish, set aside
    ?Mix all dry ingredients together in a small bowl
    Place peaches in a medium size bowl, pour zest and juice into peaches; toss well
    Add dry ingredients to peach mixture; toss well
    Pour into prepared baking dish; set aside

Peach Cobbler Dough

Ingredients
4 cups all purpose flour
3/4 cup granulated sugar
1 tablespoon baking powder
1/2 teaspoon salt
8 ounces cold unsalted butter (cubed)
1.5 cups butter milk

Directions

    Preheat oven to 350* F.
    Place flour into a medium size bowl.
    Add sugar, baking powder and salt; mix together.
    Cut in cold butter until coarse crumbs (do not over-mix).
    Add buttermilk until dough is sticky.
    On a well-floured surface, pat out dough to 1 inch thick.
    With a sharp knife dipped in flour, cut dough into squares or shapes and place on top of fruit filling - leaving some space in between each piece of dough.
    Place in oven for approximately 45 minutes or until fully bubbling.

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