Demetria's Greek Dill Salad - WSMV News 4

Demetria's Greek Dill Salad

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Demetria's Greek Dill Salad

2 to 3 large heads of romaine (you will chop yourself)

good bunch (handful) of fresh dill (only fresh can be used)

a bunch of green onions..(one store sized bundle)

enough lemons to yield 1/2 cup fresh juice

1/2 good olive oil



Chop the romaine into about 1 inch to 1/2 inch ribbons.

Chop the scallions/ onions into small bite size

Combine into a bowl and set aside

Add some salt and pepper to greens


Squeeze  1/2 cup lemon juice

Add 1/2 cup olive oil 

Add dill

Let this "dressing" sit and infuse for maybe 20 minutes then add to the bowl of greens  and stir

Fantastic with anything but especially fish!!

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