Chef Nick Pellegrino's Tomato Bruschetta Stacks - WSMV Channel 4

Chef Nick Pellegrino's Tomato Bruschetta Stacks

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Ingredients

Serves 2-4

2-4 assorted heirloom tomatoes sliced  

8 pieces of crusty bread cut into discs

¼ cup goat cheese

8-12 large fresh basil leaves

¼ cup extra virgin olive oil

¼ cup balsamic vinegar

½ tsp sea salt

 

 

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